| Item | Description |
|---|---|
| BROILED TILAPIA FILET | |
| BROILED FRESH LOBSTER TAIL | with drawn butter |
| FRIED SEAFOOD COMBINATION | Shrimp, scallops & filet of sole |
| Item | Description |
|---|---|
| FISH & CHIPS PLATTER | served with French fries |
| Item | Description |
|---|---|
| STUFFED FILET OF SOLE | with spinach & feta cheese served with soup or salad, potato & vegetable |
| Item | Description |
|---|---|
| SHRIMP SANTORINI | Jumbo shrimp, feta cheese & tomato sauce served over linguine, with soup or salad |
| Item | Description |
|---|---|
| BROILED SEAFOOD COMBO a la PERRY'S | Lobster tail, filet of sole, shrimp, scallops, stuffed clam, served with soup or salad, potato & vegetable |
| Item | Description |
|---|---|
| BROILED NEW YORK CUT SIRLOIN STEAK | |
| FILET MIGNON | served with mushroom caps |
| BROILED LAMB CHOPS (4) | served with mint jelly |
| Item | Description |
|---|---|
| ROAST SIRLOIN OF BEEF | with au jus |
| ROAST YOUNG TURKEY | All white meat served with stuffing |
| ½ BROILED SPRING CHICKEN |
| Item | Description |
|---|---|
| HOUSE SALAD | Mixed Greens |
| CAESAR SALAD | Romaine, parmesan and creamy Caesar dressing |
| GREEK SALAD | Mixed Greens, feta cheese, kalamata olives, tomatoes, cucumbers |
| Item | Description |
|---|---|
| GRILLED CHICKEN QUESADILLA | Grilled chicken, onions, peppers and cheddar cheese |
| SHRIMP QUESADILLA | Shrimp, onions, peppers and cheddar cheese |
| PUEBLA QUESADILLA | Grilled chicken, jalapeños, onions, peppers, tomatoes and cheddar cheese |
| Item | Description |
|---|---|
| PORK OR CHICKEN SOUVLAKI SANDWICH | On pita w/Greek salad |
Partial menu selection compiled from public sources. Dishes and availability may have changed. Price range: $20–30
Perry's